Tag: cooking rice

Not everyone knows whether it's better to use cold or hot water to cook rice without losing its nutrients.

Rice cooker is an essential kitchen appliance in every household, but are you sure you have fully utilized its benefits?

The culinary experts have conducted tests and concluded that adding a few grains of this rice when cooking ensures that the rice is fragrant and does not stick to the pot.

You will have a fragrant and sticky rice dish that you can't resist with the following rice cooking formula. No worries about it turning stale under the hot and humid weather. The more you eat, the more addicted you will become.

To have delicious, glossy, fragrant, and white rice, there is a secret that not every woman knows.

When it comes to cooking rice, water alone is not enough. You need to add two more things to ensure that the rice comes out perfectly fluffy, shiny white, and deliciously soft.

At first glance, it may seem strange, but adding a rock to cooking rice is one of the methods that can greatly enhance its flavor.

To achieve soft and nutritious rice, the key is to rinse it before cooking, a technique that not everyone is aware of.

In order to cook a delicious pot of rice, one must carefully take care of every step, from washing the rice grains to the moment it is placed in the cooking pot. Attention to detail is crucial to achieving the perfect aroma and taste that everyone will praise.

If you've ever cooked rice and ended up with unsatisfying results, fear not - there are ways to salvage the meal. Whether you've accidentally put too much water in resulting in a mushy mess, or didn't measure enough while switching to a different variety of rice and got hard grains, we've got some helpful tips to get the perfect rice.