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The Chef’s Secret Recipes Unveiled (Part 1)

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Introducing the ultimate guide to taking your culinary skills to the next level! Uncover the secrets to creating mouth-watering dishes with these simple yet effective tips from Bách Hóa XANH. Learn how to transform your everyday meals by thawing meat before frying, marinating meat in a brine of salt, sugar, and fragrant peppercorns, and even using mayonnaise to grill fish to perfection. These tricks of the trade will elevate your cooking game and impress your taste buds. Stay tuned to discover more fascinating insights and become the master chef you've always wanted to be!

Crispy and Fragrant Fish Fry with No Non-stick Pan, 2 Sides Golden-Brown

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