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Why do Vietnamese people always use chicken and pig instead of buffalo and beef...

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Among the ritual offerings to the ancestral spirits, chicken and pork are the commonly used types of meat, especially chicken. However, why aren't other types of meat mentioned?

Selecting Prime Poultry: A Guide for Mothers

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Picking the perfect poultry for your family meals is now made easier with some useful tips.

A Tasty Twist: Boiling Duck for a Fragrant, Delicious Meat Feast

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Learn how to make boiled duck that's not only flavorful but easy to eat! Find out the tips and tricks for successfully boiling duck so that it's juicy and not smelly in this article!

Cooking Meats to Perfection: How to Avoid Making Them Tough

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Cooking meat to be delicious and tender can be difficult. However, by following some tips, you can make your meat not only enjoyable but also a healthy part of your meals. Read on to find out the secrets that will make your meat dishes both enjoyable and healthy.

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