Tag: egg and milk mixture
The Creamy Custard Conundrum: Overcoming the Pitted Flan Problem
The art of creating a flawless flan is a delicate balance of precision and patience. Many home cooks have experienced the disappointment of a flan that is less than perfect, with unsightly holes marring its smooth surface. But fear not, for there is hope for even the most hole-ridden flan! Unravel the mysteries behind these flaws and master the techniques to create a flawless flan that will impress and delight your taste buds.