Tag: fermentation.

Winter is the prime time to indulge in the year's best-tasting cabbages. Get ready to whip up a mouth-watering batch of pickled cabbage with this easy-to-follow recipe. It's a guaranteed delight!

The cost of food storage is often overlooked, but it's a significant expense. Investing in quality refrigerators, freezers, storage containers, and other food preservation tools can quickly add up.

The cost of food storage is often overlooked. Investing in quality refrigerators, freezers, storage containers, and food preservation tools can add up significantly. It's important to consider these expenses when aiming to maintain a well-stocked and efficient kitchen.

Creating your own mosaic tiles at home is a fun, convenient, and cost-effective way to add a unique and personalized touch to your space. With a bit of creativity and some simple tools, you can transform everyday materials into stunning mosaic masterpieces. So, roll up your sleeves and get ready to embark on a rewarding DIY journey that will leave you with a sense of accomplishment and a beautiful work of art to adorn your home.

Sweet and sour fish sauce is the perfect condiment for a myriad of dishes, from fried fish to grilled delights, and even spring rolls. It's a versatile dip that can be paired with almost any dish, making it a staple in many households. This sauce is typically made in large batches and stored in the fridge, ensuring it lasts for a good amount of time. However, like all good things, it has a finite lifespan, and if left too long, it will spoil and lose its delightful flavor.

Vietnamese people have realized the deliciousness and complexity of Korean kimchi and have been trying to re-create it at home. To make sure your homemade kimchi tastes as delicious as the real deal, here are some tips and tricks to help you make perfectly delicious kimchi.