Tag: fermented

"Bún đậu mắm tôm is a beloved Vietnamese dish that has captured the hearts and taste buds of many. With its unique blend of flavors and textures, it's no wonder that this dish has become a familiar favorite. However, the origins of this delectable delight remain a mystery to most. Unraveling the history of bún đậu mắm tôm reveals a rich cultural tapestry, one that we're about to explore together."