Tag: flavor

The process of making Cha Xuong Song (Vietnamese herbal sausage) is quite simple and easy, similar to the popular Cha La Lot. However, the addition of the herb 'Xương Sông' (translated as 'river bones') gives this dish an aromatic and nutritious boost. With the inclusion of this herb, the humble family sausage takes on a whole new level of deliciousness and becomes a truly mouthwatering treat.

To procure the finest ginger roots, pungent and aromatic, one must possess a certain savoir-faire.

Cooking rice is a daily chore for most households. While it may seem like a simple task, there are a few tricks that can make your rice taste absolutely delicious.

With just one simple ingredient, your braised fish and meat dishes will transform into a tender, flavorful masterpiece. This secret ingredient is your ticket to creating mouth-watering dishes with minimal effort, resulting in a dish that's both visually appealing and packed with flavor.

You might be surprised to see someone add a pinch of salt to their soda, but this unusual trick has some unexpected benefits.

Black Pepper Beef is a flavorful and nutritious dish. Today, we will show you how to make this delicious and simple dish that will tantalize your taste buds and impress your family and friends.

Soaking peppercorns in white vinegar is a simple yet versatile trick up your sleeve. This age-old method packs a punch when it comes to cleaning, health, and even gardening hacks.

With the following rice cooking formula, you'll be able to create a delicious, fluffy, and fragrant rice dish that's simply irresistible. This foolproof method will ensure your rice is cooked to perfection every time.

Adding a pinch of salt to a beer may seem unusual, but it's a game-changer for your taste buds. This simple hack can take your beer-drinking experience to the next level, and those in the know are reaping the rewards. It's a shame that many are missing out on this delightful sensation.

Here's a mouth-watering guide to stir-frying beef to perfection, ensuring it remains tender and packed full of flavor.