Tag: food

Adding salt to frying oil is a game-changer when it comes to tackling a significant issue in the frying process.

Introducing a unique and effective way to identify clean and chemical-free rice noodles. While we often rely on visual cues to determine the quality of rice noodles, there is a clever trick that utilizes fish sauce. This simple yet ingenious method will revolutionize the way we assess the freshness and safety of our favorite delicacy.

The ubiquitous milk carton, a staple in refrigerators across the globe, typically holds 180ml of milk - but have you ever wondered why this specific volume has become the standard? Is there a hidden meaning or intention behind this seemingly arbitrary quantity? Join us as we delve into the fascinating story behind the humble milk carton and uncover the secrets it holds.

Monosodium Glutamate, or MSG as it is commonly known, is a popular flavor enhancer used in cooking around the world. However, there are certain dishes where MSG should be avoided for a variety of reasons. Stay tuned as Bach Hoa XANH takes us on a journey to uncover why this common seasoning should be left out of some of our favorite recipes.

These foods contain more salt than you may realize. Overindulging in these treats could lead to potential health risks and dangers.

In the heart of Ban Co, District 3, lies a culinary gem - the infamous Hoang Van Balut Duck Egg restaurant. This late-night eatery has become a household name, tantalizing the taste buds of nocturnal foodies with its unique take on a Vietnamese classic.

"Boiled duck is a popular dish in many Vietnamese family meals. But to create a delicious, tender boiled duck that's not dry and tough, there's more to it than just adding ginger and cold water to the pot."

Introducing the ultimate guide to the age-old question: Should you leave your microwave door open or closed after use? Step into the world of efficient kitchen habits and discover the secrets to maintaining a pristine appliance. Uncover the truth behind the mystery and embrace a new level of culinary convenience.

"Have you ever stumbled upon long-forgotten food items at the back of your fridge, only to realize they're nearing their expiry date? The big question is, are they still safe to consume? And if not, what's the best way to handle them? Well, wonder no more! Our insightful article will shed light on exactly what to do in such situations."

The coronavirus pandemic has led to an increase in time spent in the kitchen, whipping up culinary delights. Get your hands on 30+ unique and exciting cooking captions and status updates for the season. It's time to showcase your culinary creations online!