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Never Buy Pork with These 5 Characteristics

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Below are the indicators of spoiled pork that renowned chefs share - no matter how cheap, it should never be purchased.

How to distinguish between fresh pork and diseased pork

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The ability to distinguish between fresh pork and diseased pork is a concern for housewives preparing delicious dishes for the upcoming Lunar New Year.

Delicious and Tender Pork: A Quick and Easy Recipe to Try!

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With this method of boiling pork, you will have a delicious dish that is easy to prepare, easy to make yet still tender, flavorful, nutritious and free from any unpleasant odor.

Boiled Pork: Hot or Cold Water? Add this One Ingredient for Clean and Delicious...

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Boiled pork is an easy dish to make, but it also requires attention to how the meat is boiled to ensure there is no unpleasant smell and to guarantee the meat is tender, flavorful, and fresh.

Pork Ribs: Don’t eat if they have these signs, or you’ll regret it later.

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Meat and pork ribs are familiar foods in daily meals, but if you're not careful when buying, you might bring home pieces of meat and pork ribs that have been left to spoil or come from sick pigs.

3 Signs to Avoid When Buying Pork: Don’t Bring Them Home, Even if They’re...

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When selecting pork, it is important to carefully observe certain aspects of the meat in order to obtain the best quality portions and avoid purchasing sick or dead pigs.

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