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One simple trick to keep shrimp fresh and flavorful for a whole month without...

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Don't immediately put the shrimp in the refrigerator when you buy it. By following this method, the shrimp will stay fresh, tasty, and succulent even after a month.

Choosing and storing fresh and delicious carrots

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When purchasing carrots, it is recommended to choose ones with a deep yellow color, as the darker the color, the higher the levels of carotenoids and vitamin C they contain.

How to choose fresh and delicious shrimp – all 10 are high quality

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Finding fresh and high-quality shrimp is no easy task, and it's something that many home cooks struggle with. Shrimp is a delicious and nutritious food, but selecting the best ones can be a challenge, especially for homemakers.

Preserve the Freshness of Various Fruits

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Summer is perhaps the season of the most abundant and delicious fruits of the year, but not everyone knows how to properly preserve them.

Frozen shrimp locked in ice like this is no longer delicious: Simple and effective...

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Ladies, you absolutely need to bookmark this amazing shrimp freezing method.

Avoid Bringing Home Diseases for the Whole Family: Don’t Make Mistake #2 When Buying...

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Are you up to date on the latest trends when it comes to selecting and purchasing ginger? Get all the information you need by reading this article!

Learn from Devoted Mothers in Hanoi How to Preserve Food for Longer Freshness

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Moms everywhere know the importance of food storage, and now Mom Gia Trang from Hanoi has some great tips for women who want to know the best way to store food for a long time.

How to Select Quality Mung Beans Free of Worms

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Are you in search of the best quality mung beans? If so, here are some tips to help you choose fresh, quality beans that are plump and free of worms. Learn how to select and purchase the best mung beans for your needs!

Tips for Selecting Tasty Roasted Meat

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Concern has been raised among consumers following news of decaying chicken, duck, and pig carcasses being used to make fried and roasted dishes.

Tips for Preserving Fruits and Vegetables for One Month

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Ms. Tran Thi My Dung, aged 40, has revealed how to keep vegetables fresh and edible for up to a month. She advocates wrapping them snugly in cotton cloth before placing them in a sealed plastic container inside the fridge's cooler section.

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