Home Tags Harmful additives

Tag: harmful additives

“The Ultimate Guide to Buying Bun: How to Spot the Difference Between Clean and...

0
"The addition of harmful substances such as borax, fluorescent agents, and preservatives is a common practice in bun production. These additives are used to enhance the texture and appearance of the noodles, making them chewier and brighter in color, and extending their shelf life. However, these chemicals pose a significant risk to consumers' health, and it is important to be aware of their presence and potential dangers."

Most popular

- Advertisement -

Recent posts

Most popular

- Advertisement -

Recent posts

- Advertisement -