Tag: Hazelnuts

Hazelnuts, also known as filberts or cobnuts, are a familiar ingredient in many baked goods and milk-based beverages. Often mistaken for chestnuts due to their similar appearance, hazelnuts have a distinct flavor and texture that sets them apart. Stay tuned as we explore the unique characteristics of hazelnuts and learn how to differentiate them from other nuts.

Cashew nuts are widely beloved by many Vietnamese people, especially during the Lunar New Year. Not only are these nuts delicious, but they are also nutritious. However, it is important to consume them properly to avoid any potential side effects.

The hazelnut, with its white or yellow shell, often leaves people wondering if the shell color has any impact on the quality or taste of the nut.

Roasted chestnuts are a delicious treat that can be enjoyed by everyone. They are commonly boiled and then roasted to bring out their unique flavor. In addition to being a tasty snack, chestnuts can also be used as an ingredient in baking, making beverages, and even paired with meat or cooked in porridge. Their versatility makes them a popular choice for many different dishes. Try some roasted chestnuts today and experience their irresistible flavor for yourself!