Tag: Hẹ plant

Herbal medicine has long been an integral part of traditional Vietnamese cuisine and culture. This particular vegetable, a humble yet potent herb, has earned a reputation as the "King of Kidney Tonics". It is often referred to as the "Vegetable for the Kidneys" or the "Plant-based Oyster", owing to its remarkable ability to invigorate and strengthen the kidneys, enhance yang, and boost vitality.