Tag: Japanese method
What’s the Deal With the Ice Cubes in Japanese Rice?
To cook delicious and fluffy rice, the Japanese often employ a unique trick: adding ice cubes to the pot before cooking. This is not merely a habit but a cooking technique that has been scientifically proven.
How to Keep Eggs Fresh for Months (Without Refrigeration)
Unlock the secret to everlasting freshness! Discover the extraordinary method that preserves your eggs in pristine condition, defying the constraints of time.
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