Tag: Mustard Green Soup

"Canh cá rô với rau cải" is a humble, yet beloved dish in many households. This simple soup, featuring freshwater fish and green mustard leaves, has a rustic charm and a delightful flavor that makes it a comforting and nourishing meal. The combination of the mild, slightly sweet taste of the fish and the slightly bitter, earthy tones of the vegetables creates a balanced and enticing soup. This dish is a wonderful example of how simple, fresh ingredients can come together to create something truly special and satisfying.