Tag: piper sarmentosum leaves

When it comes to grilled minced pork rolls, most people immediately think of using 'la lot' leaves (betel leaves). However, by limiting yourself to this leaf, you might be missing out on an even better ingredient: perilla leaves. Perilla leaves are not only more affordable and easily accessible, but they also add a delightful fragrance to the dish, making it a truly memorable culinary experience.