Tag: pork

When it comes to boiled pork, your mind might wander to delectable dishes such as vermicelli with fried tofu and shrimp paste, spring rolls, or shrimp and pork salad. However, to take your culinary creations to the next level, try out this secret boiling technique. This method guarantees perfectly cooked pork that is tender and juicy, devoid of any unpleasant odors, and maintains its appealing white color even if you accidentally purchase less-than-fresh meat.

Preserving fresh produce during a challenging pandemic phase and restricted outdoor movements can be tricky. Join us as we unravel the ultimate hacks to keep your pork, chicken, beef, and fish fresh and tasty for weeks.

Introducing the ultimate guide to frying Cha La Lot - a delicious Vietnamese dish that will impress both your taste buds and your guests. With this easy-to-follow recipe, you'll create mouth-watering Cha La Lot that's beautifully green and aesthetically pleasing. It's time to take your culinary skills to the next level and fry up a storm!

Crispy Fried Shrimp with Almond Coating is a delightful and tantalizing dish that you simply must try. This mouth-watering delicacy is a true feast for the senses, and in this article, we'll guide you through the process of creating this culinary masterpiece.

Spotting the tell-tale signs of safe, fresh pork is not rocket science. Here are some of the most straightforward methods any home cook should know.

Asparagus, the king vegetable of spring, is bursting with flavor and surprisingly affordable. Sauteed with your favorite protein, this dish surpasses lotus root in nutritional value, making it a healthy and delicious choice for your family.

With only 3 common and easily accessible ingredients, you can totally "transform" them into a super delicious, fully nutritious dish that effectively helps stimulate your child's height development.

This will be useful information for housewives to know how to clean and detoxify pork bought from the market before cooking dishes.

Here is some useful information to help housewives learn how to clean and detoxify pork bought from the market before cooking.

If you pay attention, you will notice that pork is usually placed higher than beef on the table. The experienced market-goer will tell you that this is one of the factors related to the quality of the meat.