Tag: potatoes
Why soak potatoes before cooking?
Have you ever wondered why many people soak their peeled potatoes in water before cooking them? Well, here's the answer for you.
A Step to Make Potatoes Tastier, Crunchier, and Non-Sticky after Slicing, Avoid Frying Immediately
Many people wonder why their fried potatoes often stick to the pan and become mushy, while at a restaurant, this doesn't happen.
Instant Tips to Reduce Salt in Food
Ladies, here are the secrets that you should keep in your pocket for effective at-home treatment of eczema.
Clever Tips for Using Food Wrap: The 3rd One is Genius, and the Last...
Food packaging films have incredible functionalities that you wouldn't even imagine if you don't read the article below.
Make This Perfectly Crispy French Fries Without Coating – Still Golden and Crunchy Even...
French fries are a favorite dish for many people. However, when making french fries at home, most people encounter the problem of soggy fries. To overcome this issue, you need to take note of the following tips.
Have fun checking if you have correctly identified the names of the 12 types...
Below is a guide on how to distinguish and identify different types of potatoes, especially for ladies, so that you won't be confused or worried when shopping.
Don’t Assume That Eating Vegetables Won’t Make You Gain Weight, There Are 6 Types...
Eating vegetables improperly can also lead to rapid weight gain. Here are some types of vegetables that can make you fat and accumulate excess fat. Pay attention when using them in your daily meals.
What to do if your dish is too salty? Don’t throw away the liquid,...
If by any chance you accidentally add too much seasoning to your dish, making it too salty, you can deal with it using the following methods.
Don’t rush to add cold water while cooking soup: Make this soup more flavorful...
If you accidentally put too much salt in your soup, don't rush to add cold water. Remember these tips to ensure that it's not too salty and doesn't lose its flavor.
Don’t add more water if you accidentally make your dish too salty, try this...
When cooking savory dishes, many people hastily add water. However, doing so may affect the final taste of the dish.
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