Tag: purslane recipes

In a world where food safety is a growing concern, clean and chemical-free vegetables are highly sought-after. Amidst this search for wholesome produce, one unassuming vegetable stands out - the humble creeping woodgrass, known as "rau sam" in Vietnamese. Often overlooked as a mere weed, this wild vegetable is, in fact, a nutritional powerhouse, offering a plethora of health benefits at a mere fraction of the cost of other vegetables. With its abundant nutrient profile, rau sam truly exemplifies the adage, "you get more than you pay for."

Introducing the humble Purslane, a powerhouse of nutrition and an underrated culinary gem. Often overlooked, this unassuming green vegetable is a steal - an affordable, accessible, and incredibly nutritious addition to any meal. With its vibrant, succulent leaves and a subtle tangy taste, Purslane is a versatile ingredient that elevates any dish with a burst of flavor and a host of health benefits.

With this method, you'll have a delicious and nutritious soup made from wild roadside plants.