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Does Soaking Fruits and Vegetables in Brine Remove Pesticides and Toxins from the Skin?

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Introducing a revolutionary approach to vegetable washing that defies conventional methods: a simple rinse with salted water is not enough to eliminate harmful bacteria and pesticide residues. On the contrary, it may even cause a reverse osmosis effect, pushing chemicals and bacteria deeper into the vegetables' crevices. It's time to unveil a safer, more effective way to cleanse your produce.

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