Tag: soy sauce
Egg Don’t Just Fry With Onions, Roll With This Collagen-Rich Fruit to Double the...
By combining these ingredients, you can create a delightful dish using eggs and corn for a delightful treat to share with your loved ones.
Fried Banh Chung – More than just adding cooking oil: Adding a crispy outer...
During and after Tet, many people often fry banh chung to make it crispier and easier to eat. However, if you fry it in the usual way, it will absorb a lot of oil. I will show you a simple way to fry banh chung without worrying about it being greasy.
The Most Expensive Cut of Pork: Is it Expensive Because it’s Delicious or Rare,...
Is the meat from this pig sold at such a high price really worth it or is it just expensive because it's scarce?
How to properly marinate fish: Follow this method for perfectly fresh and tender fish,...
With the following fish stew recipe, you will discover that your dish is truly delicious, perfectly seasoned, without the strong fishy smell commonly associated with fish.
Frying sticky rice cakes is not enough with just vegetable oil: Add this type...
With the following fried sticky rice cake recipe, you will have a crispy, delicious dish that you can't get enough of. It is a delightful treat that will leave you wanting more.
Boiling shrimp with water is wrong: How to boil shrimp without water, for a...
When it comes to enjoying a delicious shrimp dish, the quality of the shrimp and the cooking technique are equally important. To truly savor the flavors of this seafood delicacy, it is crucial to select fresh shrimp and prepare it with care.
Cooking Order: Rice first or Egg first: Doing it wrong results in mushy, unappetizing...
Do you know whether to add rice or eggs first when frying?
Delicious and Non-Sticky Mixture Noodle Stir Fry: Mouthwatering Tips
An easy-to-make stir-fried vermicelli dish with simple ingredients, and you can even clear out what's left in the fridge. Just adding a little tip for a delicious and non-sticky dish.
Put this handful of leaves into the pot, steam the fish without marinating, the...
To experience the genuine flavor of fish, people often prefer to steam it. Steamed fish has a sweet and aromatic taste, with a tender texture that is incredibly enticing.
How to pan-fry fish without sticking, without using a non-stick pan
With just a few simple tips, you can fry fish without worrying about it sticking to the pan.
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