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The King of Fruits: How to Pick the Perfect Mangosteen Every Time With these three...

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When buying mangosteen, it's important to keep a few things in mind to ensure you get the sweetest, juiciest, and most pulp-rich fruit. With these simple tips, you can avoid the disappointment of a dry, bitter, or worm-infested mangosteen. Always look for a deep purple color, a smooth, unblemished rind, and a fruit that feels heavy for its size, indicating a juicy and ripe interior. Gently press the fruit; it should be slightly soft but not too squishy, and avoid those with cracks or bruises as they are more susceptible to decay. The stem should be green and fresh, not dry and withered. By following these guidelines, you'll be sure to enjoy the delicious, sweet, and tangy flavor of this exotic treat.

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