Tag: steaming meat.

The latest culinary trend of cooking with salt, or salt-crust cooking, is taking the food world by storm. This unique cooking method not only preserves the natural sweetness of meat and fish but also imparts an irresistible flavor that will leave your taste buds craving for more. Whether it's fish, poultry, or even eggs, this salt-crust cooking technique is a game-changer. Get ready to dive into a mouthwatering exploration of flavors with the article that follows.