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The Tasty Terror of the West: Delicacies that Scare the Squeamish and Delight the...

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The cuisine of the Mekong Delta is not only renowned for its rustic, countryside charm but also for its unique delicacies that have left diners both intrigued and bewildered: field mouse and coconut worm. These seemingly unappetizing dishes are, in fact, considered the region's culinary gems, beloved by locals and adventurous foodies alike, including celebrities such as Ngoc Trinh.

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