Tag: vermicelli
Choosing safe and delicious miến măng, mộc nhĩ for a memorable Lunar New Year...
Rice vermicelli, bamboo shoots, and dried mushrooms are no longer rare and are not only used during Tet holiday as before. However, not everyone knows how to choose the delicious ones for the holiday feast and Tet incense offering.
Tasty and Safe Lunar New Year: Choosing Chemical-Free Fruits, Noodles, and Mushrooms
When it comes to traditional culinary culture, Vietnamese Tet holiday is never complete without bamboo shoots, vermicelli, dried bamboo shoots, and mushrooms. Remember this tip to choose delicious food.
Delicious and Non-Sticky Mixture Noodle Stir Fry: Mouthwatering Tips
An easy-to-make stir-fried vermicelli dish with simple ingredients, and you can even clear out what's left in the fridge. Just adding a little tip for a delicious and non-sticky dish.
Don’t fry spring rolls right away: Do this extra step for crispy rolls that...
If you want to make crispy fried spring rolls without sogginess, then don't overlook the recipe below. You don't have to worry about it losing its deliciousness even if you leave it for a while.
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