Tag: Vietnamese food

Lai Chau's San Thang Market, located about 5 km from the city center, retains the unique charm of a highland market. It vividly reflects the cultural identity of various ethnic groups, including the Tay, Mong, Dao, Giay, and Lu. This market has become an appealing destination for tourists visiting Lai Chau.

This Lunar New Year, why not try something different and delight your family's taste buds with delicious beef sausage? A tasty alternative to the traditional pork sausage, this savory treat is packed with flavor and has a delightful chewy texture. The natural sweetness of the beef, combined with a robust blend of spices, creates a mouthwatering delicacy that will surely impress your loved ones this festive season.

"Unravel the secrets to preserving Banh Chung, the quintessential Vietnamese delicacy, and elevate your Tet celebrations. Discover the traditional art of maintaining its freshness and flavor, ensuring every bite is a burst of cultural delight."

Banana blossom, once merely pig fodder, has blossomed into a delicacy beloved by many. Join us as we explore two tantalizing takes on this newfound favorite: a mouthwatering banana blossom salad that's sure to delight and surprise!

Returning to Vietnam after a long absence, the Korean guest immediately sought out dishes that he had craved while abroad, including grilled pork vermicelli. This Vietnamese dish is either non-existent or quite rare in the Land of the Morning Calm.

Banh Dap is a must-try delicacy when visiting Hoi An. This traditional Vietnamese dish is a local favorite and today we're delving into the six best spots in Hoi An to indulge in this delicious treat. Get ready for a culinary adventure as we explore the ultimate Banh Dap experience!

Banh Dap is a must-try delicacy when visiting Hoi An. This traditional Vietnamese dish is a local favorite and has become a culinary icon in the ancient town. With its unique texture and explosive flavors, Banh Dap is a sensory experience like no other. Join us as we explore the six best Banh Dap hotspots in Hoi An, where you can indulge in this mouthwatering treat and discover a true taste of Vietnam.

In the vast treasure trove of Vietnamese cuisine, Banh Cuon Tom Chua stands out as a true cultural gem of Hue. This delicate dish, a harmonious blend of soft rice noodles, tangy shrimp, and a unique sour broth, encapsulates the very essence of Hue's culinary heritage. Its intricate flavors and textures have earned it a revered place in the hearts of locals and a must-try status for anyone exploring the rich tapestry of Vietnamese food.

The Thanh Cong Market Food Court is a vibrant and bustling hub, a popular hangout for high school and college students, as well as office workers. With a lively atmosphere and an array of delicious food options, it's easy to see why this spot has become a favorite among locals.

Today, we settle the debate: Xôi khúc or Xôi cúc - which is the correct name? This question has been on everyone's minds, and it's time to set the record straight.