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The Perfect Pork: Mastering the Art of Meat Preparation

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Pork dishes are a staple in Vietnamese family meals. However, 99% of home cooks make common mistakes when preparing pork, which not only diminishes the taste and nutritional value but also poses potential health risks due to bacterial contamination.

Is it better to blanch pork in boiling water? This is the ultimate method...

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Many people have the habit of marinating meat before cooking it in order to eliminate harmful substances. However, is this actually true and what is the proper way to prepare meat?

Dip the pork in boiling water, thinking it’s clean but soaking up more dirt:...

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When unclean meat comes into contact with hot water, it is not good because the outer layers of the meat shrink, preventing dirt and contaminants from being able to escape, resulting in the meat absorbing the impurities.

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