
Discover the art of crafting a delicious chicken soup that’s both nourishing and easy to prepare at home. Learn essential tips for selecting fresh ingredients and balancing flavors to create a perfect family meal.
Chicken soup is a timeless comfort food, offering warmth, lightness, and a wealth of nutrients. Its natural sweetness from tender chicken and creamy texture appeals to all ages. Not only is it easy to enjoy, but it’s also an ideal choice for boosting health. Dive into our guide to master the art of making authentic chicken soup.

Preparation
20 minutes Cooking
15 minutes Serves
3-4 people
Ingredients for Chicken Soup
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2 pieces of chicken breast
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300g fresh shrimp
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Pro Tip: When selecting chicken breast, opt for a pale pink hue, dry surface, no odd odors, and good elasticity for a sweet, non-crumbly soup. For shrimp, choose those with translucent shells, naturally curved bodies, and firmly attached heads, avoiding any with a strong fishy smell or slimy texture.
Fresh ingredients for authentic chicken soup.
How to Make Chicken Soup
Rinse chicken breast with diluted salt water, gently scrub with ginger to remove odors, then rinse and pat dry. Peel shrimp, remove veins, rinse thoroughly, and pat dry.
Cleaned chicken and shrimp, free from fishy odors.
Peel and dice carrots. Remove corn kernels and rinse. Soak shiitake mushrooms, remove stems, and chop. Chop green onions. Peel and mince shallots and garlic. Boil quail eggs and peel.
Prepared vegetables and mushrooms ready for cooking.
Boil chicken breast for 5 minutes until just cooked, then shred. Heat oil, sauté shallots and garlic, add shredded chicken and shiitake mushrooms. Season with 1/2 tsp salt, 1 tsp seasoning powder, and 1/3 tsp pepper. Stir until fragrant and well-coated.
Boiled and sautéed chicken for tenderness and aroma.
Boil water, add carrots and corn for 5 minutes to release natural sweetness. Add sautéed chicken, simmer for a few minutes. Add shrimp and quail eggs, adjust seasoning. Slowly pour beaten egg into the boiling soup for egg ribbons. Mix cornstarch with water, add to thicken. Garnish with green onions and serve.
Cooking soup for a naturally sweet broth.
Enjoy a steaming bowl of chicken soup with a smooth texture, mild aroma, and natural sweetness. Perfect for family meals, breakfast, or dinner.
Creamy, flavorful chicken soup with vibrant colors.
Serve hot for the best experience. Add pepper, cilantro, or green onions for extra flavor. Ideal for light breakfasts, cozy dinners, or as a health booster. Pair with bread or century eggs for a delightful twist.

Preparation
15 minutes Cooking
20 minutes Serves
4-5 people
Ingredients for Corn Chicken Soup
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300g chicken breast
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1 corn cob
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100g snow peas
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1 carrot
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100g shiitake mushrooms
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Seasonings: Pepper, seasoning powder
Essential ingredients for corn chicken soup.
Pro Tip: If fresh corn is unavailable, opt for canned corn from supermarkets. Choosing Chicken Breast: Select breasts with elasticity and a deep red hue, avoiding overly white ones, which may indicate chemical treatment.
How to Make Corn Chicken Soup
Rinse and marinate chicken breast with 1/2 tsp salt and 1/2 tsp pepper. Boil until cooked, let cool for 15 minutes, then shred.
Boiling chicken breast.
Beat an egg in a bowl. Chop carrots, corn, snow peas, and mushrooms into small pieces.
Preparing vegetables.
Use chicken broth, add seasoning powder, and bring to a boil with chicken, mushrooms, corn, and carrots. Skim off foam. Mix 3 tbsp cornstarch with water, add gradually to thicken. Adjust consistency as needed.
Cooking delicious corn chicken soup.
Pour in beaten egg, stir until boiling, then turn off the heat. Your corn chicken soup is ready!
Enjoy a warm bowl of soup with tender chicken and sweet corn on chilly days. Add herbs and pepper for extra flavor.
Corn chicken soup.
This simple yet flavorful soup features a sweet broth and tender chicken. Don’t hesitate to try it!
Chicken soup is more than a meal—it’s a comforting embrace, rich in nutrients for the whole family. With simple steps and accessible ingredients, you can create a bowl of warmth at home. Each spoonful is a blend of flavors and care. Try it today for a meaningful dining experience.
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