Beef is a super nutritious food and it tastes delicious. So for many people, beef is still their number one priority in every meal. Depending on the dish, beef can be thinly sliced, thickly cut, or minced. Usually, for dishes that require minced beef, we often ask the seller to grind it for us or buy a tray of minced meat sold in stores.
(Photo: Internet)
But did you know, you don’t have to buy pre-ground meat from the store, you can grind it yourself at home and with a few tips, your ground beef dish will be even more delicious. Anna Monette Roberts – an editor at Pop Sugar – after watching America’s Test Kitchen show, learned a fantastic way to make ground beef.
Anna said that she followed the tips shared by the American chef in the show and the end result was even more successful than she expected. Since then, Anna no longer needs to buy ground beef every time she needs ground meat. According to Anna, what we need to prepare to grind the meat according to the American chef’s tips is:
– Beef
– Butter
– Seasonings (salt, pepper)
– Blender or food processor.
(Photo: popsugar)
Before starting, you need to clean the meat and then cut it into square pieces. Then, put butter and beef in the freezer. When everything is frozen, the next step is to put it in the blender and grind it finely. Anna said: “You will be surprised with the trick of putting the meat and butter in the freezer. Because the meat has been frozen, they will not stick to the surfaces of the blender like normal anymore.” While grinding, you can season it to taste.
When everything is frozen, the next step is to put it in the blender and grind it finely. (Photo: popsugar)
Because the meat has been frozen, they will not stick to the surfaces of the blender like normal anymore. (Photo: popsugar)
(Photo: popsugar)
Now the ground meat is done. You can start cooking. The simplest way is to fry or grill the meat to make a hamburger, it will be fast and delicious. Just about 3 to 4 minutes grilling on the stove, you will have perfectly cooked and fragrant beef slices with an incredible flavor. Butter helps keep the meat moist, while salt and pepper enhance the taste of the meat. Just add a little ketchup, pickles, tomatoes, lettuce, and you will have a homemade, delicious, clean, and high-quality hamburger.
Just about 3 to 4 minutes grilling on the stove, you will have perfectly cooked and fragrant beef slices with an incredible flavor. (Photo: popsugar)
Just add a little ketchup, pickles, tomatoes, lettuce, and you will have a homemade, delicious, clean, and high-quality hamburger. (Photo: popsugar)
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