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Pham Nghia Food’s Shrimp Paste is a convenient product that can be transformed into various delicious dishes, making it a popular choice among consumers. Join us as we explore why Pham Nghia Food’s Shrimp Paste is so quick, convenient, and trusted by many!

1 About Pham Nghia Food Brand

Pham Nghia Food Joint Stock Company began operations in 2015 as a start-up, focusing on managing and developing the entire process of farming, processing, distributing, and exporting seafood products, particularly climbing perch. All the company’s products must undergo quality inspection and certification by specialized management agencies before being released to the market. The company’s production process adheres to strict standards such as HACCP, VietGAP, and GlobalGAP, achieving GlobalGAP certification in 2021.

About Pham Nghia Food Brand

Pham Nghia Food aspires to become a reputable food brand known for its quality, providing safe, innovative, diverse, and convenient products to customers. The brand is committed to delivering safe and high-quality food to consumers, contributing to the country’s development, and fulfilling its social responsibilities.

2 What Makes Pham Nghia Food’s Shrimp Paste Special?

Pham Nghia FOOD understands that consumers want to provide their families with nutritious meals and, with a desire to support customers in promoting a healthy eating lifestyle, they developed their Shrimp Paste product. Notably, you don’t need to add any extra seasoning when preparing this product. Simply open the package, and you can immediately use the Shrimp Paste for frying, adding to hotpots, or boiling without any additional seasoning.

What Makes Pham Nghia Food’s Shrimp Paste Special?

What sets Pham Nghia’s Shrimp Paste apart is its 88% shrimp content, delivering a delightful “seafood” eating experience. Another unique feature of this product compared to other shrimp pastes is the addition of climbing perch (10% of the ingredients). The climbing perch meat adds a unique texture and flavor, blending perfectly with the shrimp to create a sweet, refreshing taste while providing numerous nutrients.

You can now purchase Pham Nghia Food’s 200g Shrimp Paste from us for approximately 71,000 VND per pack

3 How to Use the Product

How to Use Pham Nghia Food’s Shrimp Paste

Here’s how to use Pham Nghia Food’s Shrimp Paste:

Step 1 Open the package and place the shrimp paste on a plate.

Step 2 Knead the shrimp paste for at least 5 minutes. This helps make the paste more elastic and flavorful.

Step 3 Depending on your taste, you can add seasonings like pepper, green onions, fried shallots, fried garlic, cilantro, etc. However, Pham Nghia FOOD’s Shrimp Paste is already seasoned with a proprietary recipe, so you can choose not to add any extra seasoning.

Step 4 After kneading and seasoning, shape the paste into small, bite-sized pieces. You can then use the shrimp paste immediately for cooking, such as making soup, adding to hotpots, frying, steaming, or serving with instant noodles or rice.

Some Delicious Dishes Made with Shrimp Paste

Shrimp Paste Seaweed Rolls

Shrimp Paste Seaweed Rolls

Fried shrimp paste seaweed rolls are a delicious and popular dish. The shrimp paste inside is chewy and sweet, while the outer seaweed layer is crispy and fragrant. This dish can be enjoyed with rice or as a beer snack.

Shrimp Paste Wrapped in Quail Eggs

Shrimp Paste Wrapped in Quail Eggs

The outer shrimp paste is crispy and flavorful, while the inner quail egg is soft and nutty, making it incredibly appetizing. This dish can be served as a main course with rice or as an appetizer at family gatherings.

Sesame-Crusted Shrimp Paste

Sesame-Crusted Shrimp Paste

Each piece of shrimp paste is coated with fragrant sesame seeds, creating a crispy exterior. The inner shrimp paste is soft, sweet, and well-seasoned, making it delicious. The combination of crispy sesame seeds and flavorful shrimp paste offers a unique culinary experience.

4 Usage Notes and Storage Tips

Usage Notes and Storage Tips

To store Pham Nghia FOOD’s Shrimp Paste, keep it at temperatures between -1°C and 4°C. Use only products within their expiration date and avoid giving them to individuals allergic to any of the ingredients, especially shrimp.

Above is our review of Pham Nghia Food’s delicious and convenient Shrimp Paste. Thank you for following along, and we hope this article provides you with valuable information.

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