How to Clean a Non-Stick Pan: Simple and Effective Methods
Method 1: Using Dishwashing Liquid
To quickly and effectively clean a non-stick pan with normal stains, follow these steps:
- Wet a sponge and create foam by pouring dishwashing liquid onto it.
- Gently scrub the pan to remove oil and dirt.
- Rinse the pan with water.
Method 2: Using Tomato Sauce
To remove stubborn stains from a non-stick pan, you can use tomato sauce. Here’s how:
- Add some tomato sauce to the pan and let it sit for 20 minutes.
- Gently scrub the pan and stains with a sponge.
- Rinse the pan with dishwashing liquid for a clean and shiny finish.
Method 3: Using Cooking Oil and Salt
If your non-stick pan has stains, you can use cooking oil and salt to remove them. Follow these steps:
- Heat the pan on medium heat for 2 minutes.
- Add 2 tablespoons of cooking oil and 2 tablespoons of salt to the pan.
- Shake the pan to evenly distribute the oil and salt.
- Pour the oil and salt mixture into a container.
- Rinse the pan with dishwashing liquid to complete the cleaning process.
Method 4: Using Hot Water
If your non-stick pan is burned and covered with dirt, you can use hot water to clean it. Follow these steps:
- Pour hot water into the pan.
- Add 4-5 drops of dishwashing liquid.
- Let the mixture cool down for about 20 minutes.
- Gently scrub the pan to remove the burn marks.
- Rinse the pan with dishwashing liquid.
How to Clean a Heavily Burned Pan
Method 1: Soaking the Pan in Water
If your non-stick pan has heavily burned stains, avoid scrubbing vigorously to prevent scratching the pan. Instead, follow these steps:
- Soak the pan in water and dishwashing liquid for 1-2 hours.
- Gently scrub the pan with a soft sponge to remove the burned stains.
Method 2: Boiling the Pan with Vinegar
If you need to clean a heavily burned pan quickly, try boiling it with vinegar. Follow these steps:
- Add about 4 tablespoons of vinegar to the pan and boil for 2 minutes.
- Pour cold water into the pan.
- Gently scrub the pan to remove the stains.
Method 3: Putting the Pan in the Refrigerator
A surprisingly effective method is to put the non-stick pan in the refrigerator. The cold air will help dry and harden the hardened dirt, making it easy to peel off by hand. After removing all the dirt, wash the pan as usual for a clean and shiny finish.
Method 4: Using Baking Soda
Baking soda is a highly alkaline cleaning agent that can effectively remove stains. For non-stick pans, follow these steps:
- Mix 5 tablespoons of baking soda with 500ml of water to create a thick mixture.
- Apply the mixture onto the pan using a small soft brush or toothbrush.
- Leave it on the pan for about 15 minutes.
- Rinse the pan with warm water.
These are 8 simple and effective methods for cleaning non-stick pans at home. By following these tips, you can easily keep your cooking utensils clean and sparkling.