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19 January, 2026

Vietnamese Pork Sausage – a rustic dish that is an indispensable part of daily meals for many Vietnamese families. Not only is it enjoyed directly, but it is also transformed into various other delicious dishes.

However, making Vietnamese Pork Sausage at home can be quite time-consuming and labor-intensive. That’s why today, we’re introducing you to a ready-made brand that’s loved by many: Cầu Tre Vietnamese Pork Sausage.

1What is Vietnamese Pork Sausage?

Vietnamese Pork Sausage, also known as giò lụa or giò chả, is a traditional Vietnamese dish

Vietnamese Pork Sausage, also known as giò lụa or giò chả, is a traditional Vietnamese dish enjoyed across all regions. It’s made from two main ingredients: finely minced pork loin and fish sauce, carefully wrapped in banana leaves, and then boiled until cooked.

Once prepared, Vietnamese Pork Sausage has a creamy white color with a hint of pale pink. It boasts a tender yet chewy texture, a fragrant aroma, and a sweet, non-dry flavor. It can be enjoyed on its own or used in various dishes, offering diverse and appealing flavors.

2Introducing the Cầu Tre Brand

Introducing the Cầu Tre Brand

CJ Cầu Tre Food Joint Stock Company is a member of Saigon Trading Corporation, specializing in the production and distribution of processed seafood and agricultural products nationwide. Cầu Tre’s frozen food products, including their Vietnamese Pork Sausage, are widely loved and positively received by the market.

Cầu Tre Vietnamese Pork Sausage is produced using modern technology, ensuring food safety and hygiene. The product is a harmonious blend of ingredients based on five golden criteria: the perfect ratio of fresh pork and fat, pure fish sauce for a rich flavor, the subtle aroma of banana leaves from direct wrapping, traditional hand-mixing, and tight hand-rolling for a chewy texture.

3Types of Cầu Tre Vietnamese Pork Sausage

Premium Hand-Mixed Vietnamese Pork Sausage by Cầu Tre

Cầu Tre’s Hand-Mixed Vietnamese Pork Sausage is crafted using traditional methods and carefully selected fresh ingredients. The product features a subtle banana leaf aroma, a rich flavor, and a tender yet chewy texture, ensuring a high-quality experience.

Enjoy it with steamed rice or use it in dishes like braised pork with sausage, stir-fried sausage, and more—all equally delightful.

Price: approximately 125,000 VND/500g

Purchase Premium Hand-Mixed Vietnamese Pork Sausage by Cầu Tre at Bách Hóa XANH:

Fresh Vietnamese Pork Sausage by Cầu Tre

Cầu Tre’s Fresh Vietnamese Pork Sausage offers a crispy, tender texture with a rich, fresh pork flavor complemented by the distinctive taste of spices. Its sweet and appealing taste makes it a must-have in your family meals.

Enjoy it with rice, instant noodles, sticky rice, or in dishes like pepper-braised sausage, sausage in fish sauce, and more.

Price: approximately 56,000 VND/250g

First-Class Hand-Mixed Vietnamese Pork Sausage by Cầu Tre

Similar to the premium version, Cầu Tre’s First-Class Hand-Mixed Vietnamese Pork Sausage boasts a chewy texture and rich flavor. It’s perfect for enjoying with steamed rice or in dishes like sausage in fish sauce, stir-fried sausage with okra and mushrooms, and more.

Price: approximately 95,000 VND/500g

With the information shared above, we hope you’ve gained valuable insights into the Cầu Tre Vietnamese Pork Sausage brand and its product range. Wishing you a great choice for your family!