Taste These 8 Delicacies From Binh Dinh, Now Available in Saigon.

Vietnam is renowned for its vibrant culinary landscape, and the specialties of Binh Dinh province have undoubtedly added to this diverse tapestry. From the crispy and indulgent 'cha ram' to the unique and flavorful 'tre rom', these local delicacies have become emblematic of the region's culinary heritage.

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The unique cuisine of Binh Dinh Province has delighted many with its simplicity and rustic charm, leaving a lasting impression. To help people discover and enjoy these delights in Saigon with ease, Bach Hoa XANH will guide you through the dishes and where to find them!

1. Banh It La Gai – Binh Dinh

The cute little mung bean-filled Banh It La Gai.

Banh It La Gai has become an enticing specialty in Binh Dinh Province due to its unique aroma from the La Gai leaves and the harmonious blend of ingredients such as mung beans, shrimp, and coconut.

There are two types of Banh It La Gai:

  • Banh It La Gai with a coconut filling
  • Banh It La Gai with a mung bean filling

Estimated price: 3,000 – 4,000 VND/piece.

Address references:

2. Tre Rom – Binh Dinh

Tre Rom – a delicious and crispy delicacy.

Tre Rom is a type of pork sausage. It’s simple to make; all you need are ingredients like pig ears, rice flour, ginger, and galangal.

Estimated price: 32,000 VND/piece.

Address reference:

3. Cha Bo – Binh Dinh

Delicious Cha Bo slices that go well with rice.

Cha Bo is made from 100% fresh beef, ensuring a tasty and nutritious treat. It’s easy to eat and highly nutritious.

Estimated price: 150,000 VND/piece.

Address references:

See also: 

4. Cha Ram Tom Dat – Binh Dinh

Cha Ram Tom Dat is best enjoyed with rice vermicelli.

Anyone who tries Binh Dinh’s Cha Ram, or shrimp patties, will be hooked by its delicious flavor: a crispy exterior and a sweet, tender interior.

Estimated price: 95,000 VND/half-kilo bag.

Address reference:

5. Cha Ca Quy Nhon – Binh Dinh

Hot and fragrant Cha Ca Quy Nhon slices.

Cha Ca, or fish cake, is made from the freshest fish, giving it a unique flavor. It can be combined with various dishes, such as rice vermicelli, porridge, or rice paper rolls.

Estimated price: 200,000 VND/kilo.

Address references:

Frequently asked questions

There are several delicacies from Binh Dinh that have made their way to Saigon, including Banh Canh Cha Cu Dai Tran, Bun Song Than, Banh Xeo, Com Chen, Banh It, Banh Hoi, Bot Loc and Banh Duc Man.

These delicacies can be found at various restaurants and street food stalls in Saigon. Some popular spots include the street food market at Binh Tay Market in District 6, and the street food area near Ben Thanh Market in District 1.

The specialties from Binh Dinh are known for their unique ingredients and flavors. For example, Banh Canh Cha Cu Dai Tran is a type of noodle soup made with thick rice noodles, fish cake, and a rich broth. Bun Song Than is a dish of thin rice noodles with a variety of toppings, while Banh Xeo are savory Vietnamese pancakes made with rice flour, turmeric, and stuffed with pork, shrimp, and beansprouts.

Yes, there are vegetarian options available for some of these dishes. For example, Com Chen can be made with just vegetables and tofu, and Banh Xeo can also be made without the pork and shrimp, using only beansprouts and mushrooms as fillings.

These dishes pair well with a variety of drinks, depending on your preference. Fresh beer is a popular choice, as are soft drinks and fruit juices. For a more traditional option, you could try Vietnamese iced tea or iced coffee.
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