Have you ever wondered about the proper way to open those metal caps on beverage cans and food containers? Most people encounter these lids on a daily basis, yet many are unaware of the correct way to open them.
Intuitively, many believe that the right way to open these caps is to push the tab forward and then pull it back. However, this method is not optimal and can be quite strenuous, even leading to scratches or damaged fingernails.
The common way of opening by pushing the tab forward and then pulling back
In some cases, applying too much force can cause the tab to break and fall off, making it impossible to open the can or box.
However, there is a much better way to open these containers, and you’ll want to try it out right away:
Step 1: Push the tab forward to create a small gap on the surface of the box.
Step 2: Rotate the tab 180 degrees so that it points outward.
Step 3: Push the tab back towards the box. This will cause the lever to push inward, easily opening the lid.
The correct way to open the box
Alternatively, if you want to be extra careful, especially if you have long nails, you can use a spoon with a long handle. Here’s how:
Step 1: Push the tab forward and then turn the box over so that the tab is facing the opposite direction.
Step 2: Insert the handle of the spoon through the tab.
Step 3: Hold the bottom of the spoon and pull up firmly to open the box lid smoothly.
Using a spoon handle to open the box
This method is similar to the previous one, but instead of using your fingers to open the lid, you use a spoon handle for added assurance. Both methods are equally quick and extremely safe!
Now you know two super-fast and super-efficient ways to open canned goods, saving you time and effort, and no more worries about breaking the tab! Share these handy tips with your loved ones, and wish you success!
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