Using dish detergent
When cooking regular meals, if the pot is not heavily soiled with food and grease, you can wait for the pot to cool completely and then wash it with dish detergent. After washing, let the pot air dry in a cool place.
Using steam
After removing the air fryer, you should let the pot cool completely before cleaning. No matter how you clean it, you need to wait for the pot to cool down to avoid temperature differences. A hot pot encountering cold water can easily warp.
Once the pot has cooled, put a little dish detergent in it and fill it with water about one-third full.
Place the pot in the right position and select a temperature of about 180 degrees Celsius for 5 minutes.
As the water heats up, it will help remove food residue, and grease will also be easier to clean.
You just need to pour out all the dirty water, wait for the pot to cool, and then wash it clean.
Using parchment paper
When cooking food with the air fryer, you can line the pot with parchment paper (or aluminum foil, depending on the dish). This way, the food will not stick to the pot. After cooking, simply lift the parchment paper and discard it, then rinse the air fryer tray under running water.
How to clean the exterior and heating element of the air fryer
First, unplug the power cord of the air fryer and remove the inner pot. Then proceed to clean the heating element.
Mix 100ml of water with 3 grams of baking soda, then pour the solution into a spray bottle.
Invert the pot and spray the prepared baking soda solution onto the heating element (the coil and burner of the air fryer), leaving it for about 30 minutes.
Then use a cloth to wipe off all the grease stains. Use a dry cloth to wipe the entire inner part of the pot clean.
The stainless steel handle of the pot is prone to dirt and buildup. You can use a brush and toothpaste to scrub it clean.
For the exterior of the pot, you can use a damp cloth to wipe it clean.
Source: Xe và thể thao (Translated by AI)
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