The Ultimate Crunchy, Refreshing, and Easy Cucumber Salad Recipe for a Bright Start to Your Day

"Greek Yogurt Cucumber Salad" - a delicious and healthy treat, is what we have in store for you today! This refreshing dish is a perfect blend of creamy Greek yogurt and crisp cucumbers, taking you on a culinary journey that tantalizes your taste buds and nourishes your body. Join us in the kitchen as we whip up this easy-to-make salad that's sure to impress your family and friends. It's time to elevate your culinary skills and treat your loved ones to a wholesome and delectable experience!

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97

Salad dưa leo


Preparation
5 minutes
Cooking
10 minutes
Servings
1 – 2 people

If you’re looking for a delicious and easy breakfast option, look no further! This refreshing and crispy cucumber salad is the perfect way to start your day. It’s not only tasty but also healthy.

1Ingredients for Cucumber Salad

  • 2 cucumbers
  • 2 cloves garlic
  • Lemon zest
  • 1 sprig of scallion
  • Fresh dill
  • Greek yogurt
  • Extra virgin olive oil
  • Sandwich bread

Cucumber Salad IngredientsIngredients for Cucumber Salad

2How to Make Cucumber Salad

Step 1 Prepare the Ingredients

Wash the cucumbers thoroughly with water and a bit of salt. Use a grater to slice the cucumbers into thin strips. In a bowl, mix the cucumber with 1 teaspoon of salt and let it sit for about 5 minutes to draw out the moisture. Meanwhile, peel and finely chop the garlic cloves. Wash and chop the scallion and dill.

Prepare the IngredientsPrepare the Ingredients

Step 2 Mix the Salad

Once the cucumbers have softened and released some water, rinse and squeeze them a few times to reduce the saltiness. Then, give them a final squeeze to remove excess water. In a bowl, mix the cucumbers with 2 tablespoons of Greek yogurt, 1 teaspoon of chopped garlic, scallion, dill (optional), 1 tablespoon of extra virgin olive oil, and lemon zest. Stir well to combine. Refrigerate the salad for about 10 minutes before serving.

Mix the SaladMix the Salad

Step 3 Serve

Toast the sandwich bread until crispy. Then, top it with the cucumber salad and enjoy! Pair it with a cup of tea or coffee for a nutritious and energizing breakfast.

Cucumber Salad ServedCucumber Salad Served

3Enjoy!

This cucumber salad is a refreshing treat. The crisp cucumbers, creamy Greek yogurt, and the combination of herbs and spices create a delightful flavor profile. It goes perfectly with the crispy, toasted sandwich bread. Give it a try, and enjoy!

Cucumber SaladCucumber Salad

In just a few minutes, you can prepare a delicious and healthy breakfast. Be sure to save this easy recipe for a refreshing and crispy cucumber salad!

Frequently asked questions

To prepare cucumbers for a salad, it is recommended to peel and deseed them first. This ensures a crisp and refreshing texture. After that, slice or chop the cucumbers into your desired shape and size.

Yes, cucumber skin is rich in fiber and contains vitamins and minerals. It also adds a nice crunch to your salad. However, if you prefer a smoother texture or are using waxed cucumbers, it is best to peel them.

The dressing for this cucumber salad is a simple mixture of olive oil, red wine vinegar, Dijon mustard, honey, salt, and pepper. You can adjust the quantities to taste and even add your own twist with additional herbs or spices.

Yes, this cucumber salad can be made ahead of time and stored in the refrigerator. In fact, it is recommended to let the flavors meld for at least 30 minutes before serving. However, if you are adding avocado, it is best to add it just before serving to prevent browning.

You can get creative and add various ingredients to this cucumber salad. Some suggestions include tomatoes, red onions, feta cheese, nuts, or seeds. You can also experiment with different types of vinegar or spices in the dressing to create a unique flavor profile.
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