Banana is a popular fruit known for its numerous health benefits. However, it is not advisable to consume bananas with certain foods.
Soy milk is a familiar beverage to many Vietnamese people, but the incorrect processing and consumption methods below can make them harmful.
Coffee has been proven to be beneficial for cardiovascular health and can potentially increase lifespan if consumed correctly. It is essential to understand the proper way to consume coffee in order to reap these health benefits.
There are many delicious and affordable types of fish available at the market. However, not every consumer knows which ones to buy.
The refrigerator is a useful household appliance for preserving food, but often we become accustomed to overusing it without realizing that sometimes placing food inside can lead to spoilage.
The longer you keep these foods, the better it is for your health. Don't foolishly discard them.
Red dragon fruit is known for its numerous health benefits, but there are three groups of people who should limit their consumption.
When indulging in beef dishes, especially in dishes like pho or bun, we often come across pieces of beef that have a shimmering rainbow-like color. Can we actually consume such pieces of beef?
Chicken is a popular and nutritious food that often appears in the meals of many Vietnamese people. However, many people are unaware of the harmful effects of combining it with certain foods.
Ginger is a widely used and affordable spice, but it is also a precious medicinal herb in Eastern medicine. Knowing how to use ginger correctly can bring about abundant benefits without spending a fortune.
