To keep food fresh for longer, vacuum sealing is essential as it slows down oxidation and prevents bacterial growth. Contrary to what you may think, vacuum sealing is a simple process, and we’re here to show you how with the following methods.
1 Vacuum Sealing with a Straw
Step 1 Preparation
First, place your food item(s) in a .
Preparation
Step 2 Vacuum Sealing with a Straw
Place the straw into the bag, and suck strongly to remove the air. As you suck, seal the ziplock bag to ensure that no air is left inside.
Apply strong suction to remove air from the bag
2 Vacuum Sealing with Water
Step 1 Preparation
Place your food item(s) into a bag and prepare a large bucket of water.
Tip:
– Ensure you have enough water to completely submerge the bag.
– Use cold water for vacuum sealing. Hot water can alter the food’s characteristics and cause the plastic to melt, affecting your health.
Preparation
Step 2 Vacuum Sealing Process
Slowly lower the bag into the bucket of water, submerging only the section containing the food. Ensure the bag’s opening is facing upward and not in contact with the water. Water pressure will force the air out of the bag.
Vacuum sealing process
Step 3 Securing the Bag
Once the air is removed, gradually fold the bag’s opening and secure it with a paper clip.
Securing the bag
The final product is a vacuum-sealed bag, similar to those found in supermarkets. This method can be applied to green vegetables, meat, or any other type of food.
Final product
Note:
– Ensure the bag remains intact to prevent water from reaching the food. Use bags made from durable PA/PE material. Alternatively, you can use ziplock bags for vacuum sealing.
3 Vacuum Sealing with a Hair Dryer/Vacuum Cleaner
Step 1 Preparation
Start by cutting off the top of a plastic bottle and securing it to the end of your hair dryer with . Alternatively, you can use a vacuum cleaner with a similar setup.
Preparation
Step 2 Vacuum Sealing Food
Place your food item(s) into a ziplock bag and seal 2/3 of the opening. Insert the plastic bottle’s top into the remaining opening and turn on the hair dryer to suck out the air.
Finally, quickly remove the bottle’s top and seal the bag completely.
Vacuum sealing food
In conclusion, with these methods, you can confidently purchase and store food, especially vegetables, without worrying about spoilage or loss of nutrients. Vacuum sealing is an effective way to keep your food fresh.
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