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The Difference in Protein Content of Hoa Hiep Brand Fish Sauces

When it comes to choosing fish sauce, an essential condiment in Asian cuisine, the nitrogen level, or 'degree of protein', is the primary factor that determines its quality. Let's delve into the distinct nitrogen levels present in the renowned Hoa Hiep fish sauce brand and uncover the nuances that set each variety apart.

Administrator

9 August, 2024

Hoa Hiep is a prominent and well-loved brand across Vietnam. Each product is clearly labeled, especially with regards to its ingredients.

Let’s explore the different types of fish sauce that this brand offers and their varying levels of nitrogen content.

1 An Introduction to the Hoa Hiep Brand

Hoa Hiep is a fish sauce brand produced by Hoa Hiep Food Processing Company Limited, a renowned enterprise based in Vinh Long Province.

Since its establishment in 1990, the Hoa Hiep brand has consistently improved its product quality and established a strong reputation in the market. Today, Hoa Hiep fish sauce is widely available in many provinces and cities across the country.

What sets the Hoa Hiep brand apart is its unique combination of traditional fish sauce fermentation methods with modern production lines. This blend of traditional and modern techniques results in products that offer a rich, traditional flavor while also ensuring nutritional value and food safety.

Hoa Hiep Brand with Modern Production Lines, Ensuring Food Safety

2 Types of Hoa Hiep Fish Sauce

Hoa Hiep Fish Sauce – 60 Degrees Nitrogen

Reference Price: Approximately 110,000 VND/500ml bottle

Comprising 98% Phu Quoc anchovy fish sauce, the Hoa Hiep Fish Sauce with 60 degrees nitrogen is the brand’s flagship product. It is produced using advanced technology, resulting in a high nitrogen content that offers numerous health benefits to consumers.

This fish sauce has a deep brown color and a robust flavor, carrying the mild and distinctive aroma of anchovy fish sauce. Its rich taste and high protein content will surely delight your family.

Hoa Hiep Fish Sauce – 60 Degrees Nitrogen

Hoa Hiep Fish Sauce – 40 Degrees Nitrogen

Reference Price: Approximately 55,000 VND/500ml bottle

The Hoa Hiep Fish Sauce with 40 degrees nitrogen has a similar nitrogen content to traditional fish sauce and boasts a beautiful reddish-brown color. One of its key advantages is its affordability, making it accessible to most Vietnamese families.

Like the 60-degree variant, this fish sauce also contains 98% Phu Quoc anchovy fish sauce. It can be used as a dipping sauce or for seasoning, offering a mild and fragrant flavor that enhances the taste of your dishes.

Hoa Hiep Fish Sauce – 40 Degrees Nitrogen

3 Differences in Nitrogen Content between Hoa Hiep Fish Sauce Varieties

As we know, nitrogen content significantly impacts the quality of fish sauce. Therefore, variations in nitrogen levels will lead to distinct differences in the final product.

Hoa Hiep Fish Sauce – 60 Degrees Nitrogen: Features a deep brown color and high nitrogen content (60 degrees), delivering an intense and robust flavor. Additionally, this product undergoes a vaporization and concentration process, reducing its salt content, making it healthier for the elderly and children. Due to its complex production process, it carries a higher price tag.
Hoa Hiep Fish Sauce – 40 Degrees Nitrogen: Boasts a reddish-brown color, similar to the color of cockroaches, with a nitrogen content comparable to traditional fish sauce (40 degrees). It offers a mild and fragrant flavor that is just right.

This product is quite affordable compared to other fish sauce brands in the market, making it easily accessible and convenient.

Hoa Hiep Brand Offers Fish Sauce with Varying Degrees of Nitrogen

With that, we have concluded our overview of the Hoa Hiep brand and the differences in nitrogen content between their fish sauce products. We hope this article has helped you understand this brand better and will assist you in choosing the right product for your needs.

Frequently asked questions

The protein content in fish sauce is an important factor in determining its quality. The Hoa Hiep brand offers two types of fish sauces with varying protein levels: the ‘Special’ variant has a higher protein content of 32.56%, while the ‘Premium’ variant has a protein content of 27.36%. This difference is due to the Special variant being made from a higher proportion of fresh anchovy extract, resulting in a richer flavor and higher protein level.

Protein content directly impacts the taste and overall quality of fish sauce. A higher protein level contributes to a fuller, richer flavor and a more robust umami profile. It also indicates a higher concentration of amino acids, which are responsible for the savory taste of fish sauce. Additionally, a higher protein content can enhance the color and consistency of the sauce, making it more appealing to consumers.

Yes, the production process and the quality of raw materials used can also influence the protein content. For example, the Special variant of Hoa Hiep fish sauce is produced through a traditional, time-honored fermentation process, utilizing fresh anchovy extract. This traditional method contributes to the higher protein content in the Special variant compared to the Premium variant, which may use a different production process.

Reputable fish sauce manufacturers, like Hoa Hiep, typically provide detailed nutritional labels on their products, listing the protein content along with other nutritional information. Consumers can refer to these labels to make informed choices. Additionally, purchasing from trusted brands and authorized retailers ensures that you are getting a product that meets the stated nutritional standards.

The price difference between the two variants is not substantial. While the ‘Special’ variant may be slightly more expensive due to its higher protein content and use of premium ingredients, both options offer good value for money. Consumers can choose the variant that best suits their budget and preferences, knowing that they are getting a quality product from the Hoa Hiep brand.