1 Tips for choosing delicious fish sauce
It is advisable to choose fish sauce from well-known brands that are widely recognized and preferred by consumers.
When selecting fish sauce, it is important to consider its origin, ingredients, and only opt for bottles that have not yet expired and ensure hygiene.
Depending on your culinary needs, you can choose to purchase pre-mixed fish sauce or un-mixed fish sauce with added spices.
2 How to properly store fish sauce
Fish sauce is typically stored in plastic bottles or glass jars. after purchasing, it should be stored in a cool, dry place.
Once opened and used, these containers should be tightly sealed to maintain the quality of the fish sauce and ensure its longevity while remaining safe for consumption.
3 Effective uses of fish sauce
Fish sauce can be used to make dipping sauce for various dishes, such as rice paper rolls with boiled meat, summer rolls, or fish and meat-based rice paper rolls.
Additionally, fish sauce can be used as a dipping sauce for boiled meat dishes or as an accompaniment to fish sauce vermicelli.
4 Considerations when using fish sauce
Due to its strong aroma, it is advisable not to use fish sauce in crowded places, offices, closed rooms, or air-conditioned spaces.
The scent of fish sauce lingers in the mouth for a considerable amount of time, so it is recommended to brush your teeth or rinse your mouth after consuming fish sauce.
It is important to select fish sauce products within their expiry date and guaranteed hygiene. To enhance the flavor of fish sauce and reduce its fishiness, additional ingredients such as lime, garlic, and chili can be added.
Individuals with cardiovascular diseases, hypertension, pregnant women, and children should limit their consumption of fish sauce to maintain optimal health.
By following the information shared above, you will be able to make informed choices when purchasing high-quality and delicious fish sauce. Additionally, you’ll know how to use it correctly based on your needs.