Moc Anh is a fashion designer who lives in H.Cu Chi, Ho Chi Minh City. During the Covid 19 pandemic, she started cooking more and realized that this is her passion. Since then, Moc Anh has been cooking diligently and sharing her daily meals on social media.
Ho Chi Minh City enters the rainy season, and the girl suggests some delicious and easy-to-find ingredients, which are quick to prepare and suitable for the weather. The cooking time for each meal is only 30 – 45 minutes, and the cost is less than 150,000 VND for a meal for 3 people.
1. Galangal chicken hotpot is the first suggestion. The ingredients include free-range chicken, galangal leaves, vermicelli, lemongrass, shallots, chili…
2. Snakehead fish porridge should be eaten right when it’s hot, it is the next choice for those who don’t have much time. The ingredients include snakehead fish, rice for porridge, bitter vegetables, spices.
3. Pure Vietnamese meal with 3 main dishes: honey fried chicken, pumpkin soup, stir-fried Chinese kale with oyster sauce.
5. Second time-saving meal also includes 3 main dishes: boiled water spinach with sate sauce, fried dried fish, pumpkin soup.
5. Glutinous rice cake as a dessert, add a few slices of ginger to eat when it’s hot. It’s also a dish not to be missed in the rainy season. Banana in coconut milk sprinkled with toasted sesame seeds, enjoyed with a cup of hot tea is also a reasonable suggestion for rainy days with only about 50,000 VND to buy ingredients.
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