Eating Steamed Shrimp and Fish with Beer
In addition to wine and beer, according to a quote from Dan Tri, experts have pointed out that some types of food, pharmaceuticals, and products can also cause alcohol concentration in the blood or breath when consumed.
Some foods, such as steamed shrimp and fish with beer, and dishes that use red wine sauce during marinating or processing, may still retain a very small amount of alcohol when consumed.
In addition, some foods containing ethanol are fermented before being introduced into the body, such as “homemade” sticky rice yogurt made with fermented sticky rice, because the basic ingredient of this dish is the mixture of light wine into yogurt. Similarly, other fermented products can also cause alcohol concentration in breath, such as fermented fruit juice.
However, according to the regulations of Decree 100/2019/ND-CP (as amended by Decree 123/2021/ND-CP), drivers with a blood alcohol concentration exceeding 0mg/liter of breath will be fined. This means that there is no “green zone” like many other countries in the world, and the penalty for violating the alcohol concentration while driving a car in Vietnam is currently very high.
Drivers are increasingly concerned about the risk of being “involved in a case” of alcohol concentration even though they do not directly consume alcohol or beer. Dr. Nguyen Huy Hoang, in charge of the Russian-Vietnamese High Oxygen Center, the Russian-Vietnamese Tropical Center under the Ministry of Defense, shared that some types of food and beverages such as sweet fruits, fermented fruits like grapes, durian, pineapple, and syrups contain alcohol but in very small amounts.
Foods such as steamed shrimp and fish with beer and beef with red wine sauce, when combined with various spices, have a small amount of alcohol, not as much as when consumed directly. Although eating these foods does not affect the ability to control vehicles, they still cause breath alcohol.
To avoid high breath alcohol concentration, resting for 30 minutes, rinsing your mouth, and drinking filtered water can help. If the concentration is still high, you can propose to rest for an additional 15 minutes before retesting.
Dr. Hoang also explained that the unit of alcohol, based on the concept of the World Health Organization (WHO), is 10 grams of pure ethanol alcohol. For example, 200ml of beer, 75ml of wine (1 glass), and 25ml of strong liquor (1 cup) are equivalent to one unit of alcohol. For healthy adults, the liver can eliminate about 1 unit of alcohol per hour. However, this time may vary depending on factors such as health condition, weight, and age.
How to Quickly and Easily Repair Scratches on a LCD TV Screen – A DIY Guide
Having trouble with scratches marring the display of your LCD TV? Not to worry! Follow these helpful tips and you’ll have it looking good as new in no time.
Tips for Lowering Alcohol Content in Recipes to Facilitate Cooking
Do you want to find a way to reduce the alcohol content in your food? We’ll take a look at a simple method you can use to make your meals more comfortable.
How to Avoid Alcohol Intoxication While Only Eating Fruits – Expert Tips on Handling the Situation Effectively to Prevent Harm
As the end of the year approaches, alcohol intoxication has become a hot topic for many. Despite their best intentions to avoid alcohol, many still find themselves in a drunken state, even when only attending fruit parties. Why does this happen?
How long after consuming alcohol can I drive without being penalized for drunk driving?
On the occasion of the Duanwu Festival (5th day of the 5th lunar month), many people still casually “exterminate insects” and drive without realizing that there is alcohol in the glutinous rice wine (also known as rice wine).
Foods that create alcohol concentration in breath, remember to pay attention when consuming
Not only alcohol beverages can contribute to alcohol breath, but some foods can also make your breath smell like alcohol.
