Preparation
15 minutes
Cooking time
15 minutes
Serves
2-3 people
Indulge in the unique flavors of Taiwanese-style Fried Oysters with Egg. This dish combines sweet and fragrant oysters with a tangy-sweet sauce for a truly mouthwatering experience. Join me in the kitchen as we explore the recipe for this delectable creation.
1 Ingredients for Taiwanese-style Fried Oysters with Egg
- 200g oysters
- 2 eggs
- Green onions
- Cooking oil
- Seasonings: tomato sauce, vinegar, soy sauce, sugar, vegetable butter, cornstarch, salt, ground pepper
Ingredients for Taiwanese-style Fried Oysters with Egg
2 Instructions for Taiwanese-style Fried Oysters with Egg
Step 1 Prepare the Sauce
In a pan, combine 2 tablespoons of tomato sauce, 1 tablespoon each of vinegar, soy sauce, sugar, and vegetable butter. Stir well to mix. In a separate bowl, dissolve cornstarch in half a cup of water and add it to the pan. Continue stirring until all the seasonings are dissolved and the sauce thickens.
Prepare the sauce
Step 2 Beat the Eggs
Crack 2 eggs into a bowl and season with 1/4 teaspoon of salt and 1/2 teaspoon of ground pepper. Use a fork or chopsticks to beat the eggs until well combined with the seasonings.
Beat the eggs
Step 3 Fry the Oysters with Eggs
Heat 2 tablespoons of cooking oil in a pan. Add the drained oysters and stir-fry for about 3 minutes until they firm up. Spread the oysters evenly in the pan and pour in the beaten eggs. Fry for approximately 5 minutes, flipping the ingredients to ensure even cooking. Sprinkle with chopped green onions and turn off the heat.
Fry the oysters with eggs
Step 4 Serve the Dish
Transfer the fried oysters and eggs to a serving plate. Drizzle the tomato sauce evenly over the top and cut into bite-sized pieces. Serve this delicious dish with hot rice and enjoy!
Finished dish
3 Enjoy!
The Taiwanese-style Fried Oysters with Egg is a delightful fusion of flavors. The fresh, creamy oysters and fluffy eggs pair perfectly with the tangy-sweet sauce, making every bite a pleasure. Impress your family and friends with this unique and tasty dish.
Taiwanese-style Fried Oysters with Egg
Save this recipe and treat your loved ones to a delicious meal! Happy cooking.
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