When it comes to maintaining a slim figure, there are many methods to choose from. However, it’s crucial to find a safe and effective approach. Today, we will introduce you to the Japanese method of adding two types of seeds to rice during cooking, which can help you maintain your figure and achieve glowing skin.
1 Oats
Oats contain beta-glucan, a substance that accelerates the release of cholecystokinin, a hormone released when we are hungry. This helps reduce the risk of obesity in women. Furthermore, oats are rich in antioxidants, particularly Avenanthramide, which has anti-inflammatory, wound healing, and acne-preventing properties. It also promotes healthy and smooth skin. Avenanthramide also aids in the production of nitric oxide, which improves blood circulation by dilating blood vessels.
Oats are also known to reduce bad cholesterol levels, thereby decreasing the risk of diabetes in middle-aged individuals. To enjoy these benefits, consider adding a few handfuls of oats to your rice while cooking.
2 Black beans
Black beans are packed with nutrients such as and , which can slow down the aging process, prevent wrinkles, and reduce the appearance of freckles. Additionally, they provide the necessary energy for your body to function throughout the day, contributing to a healthy and slender physique.
Black beans also possess additional beneficial nutrients, such as , , , various types of , and essential . According to Oriental medicine, black beans have cooling, diuretic, and detoxifying properties. They can alleviate swollen and inflamed conditions caused by drug and chemical intoxication.
To incorporate black beans into your diet, simply add an adequate amount to your rice while cooking. This will help supplement your nutrient intake and prevent diseases.
The above article shares the secret of adding these two types of seeds to rice for maintaining a figure and achieving glowing skin. We hope this information proves useful to you.
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