Discover the Unique Avocado Coffee of the Ede People on Phan Xich Long Street

Adorned in traditional attire, a young female entrepreneur delights patrons with her unique offering. Indulge in a taste of Ede culture with a cup of their signature butter coffee, now available on Phan Xich Long Street.

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A unique image of a 21-year-old student entrepreneur has recently captivated customers with her distinctive avocado coffee. Besides the exotic drink, her traditional Ede ethnic attire makes her small stall on Phan Xich Long Street even more special.

1. Introducing Em Nguyet’s Avocado Coffee on Phan Xich Long Street

Avocado Coffee by Em Nguyet

Restaurant Quality: 4.5/5 (Rated by Google)

Address: 516 Phan Xich Long, Ward 3, Phu Nhuan District, Ho Chi Minh City  

Opening Hours: 6:00 AM – 10:00 AM

Price Range: Approximately 12,000 – 18,000 VND/cup

Phone Number: 0347036104 

Delivery: Not available

Menu: Black coffee, milk coffee, bac xiu (Vietnamese-style milk coffee with less milk), salted coffee, salted bac xiu, avocado coffee

Signature Dish: Avocado Coffee (Approximately 18,000 VND)

Pros: Rich and aromatic coffee, reasonable prices

Cons: The shop is often crowded

Nestled on Phan Xich Long Street, the small stall named “Cà Phê Em Nguyệt” belongs to 21-year-old student Nguyen Thi Thu Nguyet. She started this business to support herself financially and continue pursuing her dream of higher education.

Avocado Coffee by Em Nguyet on Phan Xich Long Street

With her unique recipe, natural ingredients, and warm hospitality, Em Nguyet’s avocado coffee has gained popularity among coffee enthusiasts.

Avocado Coffee

2. What Makes Em Nguyet’s Avocado Coffee So Special?

Unique Recipe, Delicious Taste

Unique Recipe, Delicious Taste

Nguyet’s avocado coffee stands out as she hand-grinds the avocado instead of blending it, resulting in a unique texture. The coffee is carefully brewed to achieve a perfect balance of bitterness and aroma, which blends beautifully with the creamy avocado and the salty-sweet taste of egg cream.

Carefully brewed coffee with a hint of bitterness and a delightful aroma

According to Nguyet, the key to this delicious treat lies in using fresh ingredients daily, roasting and grinding coffee beans in-house following a family recipe, and sourcing avocados that are naturally grown without pesticides or preservatives.

Fresh, high-quality ingredients

Preserving and Promoting Ede Ethnic Culture through Traditional Attire

Nguyet was born and raised in a village with many friends from the Ede ethnic group. She deeply admires their culture and wants to introduce it to a wider audience through her small coffee stall. By wearing Ede traditional attire, she hopes to showcase the beauty of this ethnic group.

Promoting Ede ethnic culture through traditional attire

Resilience and Perseverance in the Face of Adversity

Before starting her business, Nguyet faced numerous challenges and setbacks, working multiple jobs and experiencing failures. Her relentless pursuit of higher income took a toll on her health. However, she found the strength to let go of her past struggles and embark on a new journey with avocado coffee, establishing her own small stall.

Resilience and perseverance

To set up her business, Nguyet purchased second-hand equipment from Facebook groups at affordable prices. She operates her stall from 6:00 AM to around 10:00 AM, after which she heads to school for her afternoon classes. Every day, she sells about 70 cups of avocado coffee, earning a monthly income of 12 million VND. With growing support from customers, her income has improved, and she can now focus more on her studies.

Avocado coffee gaining popularity

Despite the challenges, Nguyet always greets customers with a smile, grateful to have found a vocation that improves her life, delights customers with delicious coffee, and shares the cultural richness of the Ede ethnic group. This spirit of resilience and entrepreneurship is an inspiration to all.

This concludes our introduction to Em Nguyet’s avocado coffee stall. If you’re in the area, be sure to drop by Phan Xich Long Street in the morning to enjoy a unique coffee experience and show your support for this ambitious student!

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Frequently asked questions

Avocado coffee is a unique and healthy twist on the traditional beverage, created by the Ede people in Vietnam. It combines fresh avocado puree with strong, hot coffee, resulting in a creamy and delicious drink. You can find this intriguing beverage at a small, family-owned cafe on Phan Xich Long Street in the heart of the city.

The process of making avocado coffee is quite simple. Ripe avocados are blended into a smooth puree, which is then mixed with hot, freshly brewed coffee. The avocado adds a natural sweetness and creaminess to the coffee, creating a rich and indulgent taste experience.

Avocado coffee offers a range of health benefits. Avocados are packed with healthy fats, vitamins, and minerals, which can boost your energy levels and support overall well-being. This drink is also a good source of antioxidants, which can help protect your body against disease. Additionally, the natural sweetness of the avocado reduces the need for added sugar, making it a healthier alternative to traditional coffee drinks.

While avocado coffee can be a delicious and healthy option for most people, those with avocado allergies should avoid it. Additionally, due to the presence of caffeine, individuals who are sensitive to caffeine or have certain medical conditions may need to consume it in moderation.

The origin of avocado coffee can be traced back to the Ede people, an ethnic group in Vietnam. They are known for their coffee culture and their creative use of local ingredients, including avocados. Over time, this unique beverage has gained popularity and become a beloved specialty in Ho Chi Minh City, attracting both locals and tourists alike.