5 minutes Cooking
15 minutes Serves
1 – 2 people
Mango bingsu, cool and delicious, can be made at home. With no complicated ingredients, you can easily make this bingsu with just 2 ingredients. Let’s get into the kitchen!
1 Ingredients for mango bingsu
- 220ml
- 1
Ingredients for mango bingsu
2 Steps to make mango bingsu
Step 1 Make shaved ice with fresh milk
Put 220ml of fresh milk into a zip bag, seal the bag tightly. Put the bag of milk in the freezer until frozen.
Make shaved ice with fresh milk
Step 2 Cut the mango
Peel the mango, cut it into a criss-cross pattern, then slice it to separate the mango flesh.
Cut the mango
Step 3 Finished product
Take out the zip bag, crush the frozen milk to make shaved ice. Put the shaved ice with fresh milk in a bowl. Place the mango on top and it’s done.
Finished product
3 Taste
Mango bingsu is simple to make but has a wonderful flavor. The shaved ice has a creamy, refreshing taste. The mango is sweet. Enjoy the combination of cool, sweet, and fragrant shaved ice with mango.
Mango bingsu
Source: Na’s Diary – Ana’s Diary
Above is a simple way to make mango bingsu with just 2 ingredients that we want to introduce to you. Get into the kitchen and make it now!
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