Cream-O socola kem lạnh hương chanh bạc hà is a new special combination of chocolate and peppermint chilled tang. Let’s find out about Cream-O socola kem lạnh hương chanh bạc hà right here.
1 About the Cream-O brand
Cream-O is a brand of biscuits produced by URC (Universal Robina Corporation), a subsidiary of JG Summit Philippines. The group is listed in the top 300 groups in Asia and has many years of experience and pioneering in the field of food processing and beverages.
URC has been operating in the Vietnamese market for 18 years and constantly improving its production technology to ensure that they are always at the forefront of consumer food production in Vietnam. The company operates modern production facilities equipped with advanced technology and has a professional and dedicated staff.
2 Cream-O socola kem lạnh hương chanh bạc hà biscuits
The Cream-O socola kem lạnh hương chanh bạc hà biscuits have eye-catching green packaging design, clear images and striking colors, attracting attention at first glance. Each pack contains multiple small biscuits weighing about 85g. Cream-O is produced using modern technology in a closed environment, ensuring compliance with food safety standards.
The biscuits are made from , , vegetable fat, glucose, milk powder, cocoa powder, flour,… The outer shell of the biscuits is black, when you eat them, you will feel a slight bitterness at first, but the aftertaste brings a sweet and rich flavor.
Especially, the layer of cream is supplemented with peppermint and lemon to create a refreshing and slightly sour cream. When blending, the slightly bitter chocolate shell combines with a refreshing taste from the lemon and coolness of the peppermint, creating a delicious and special flavor.
Reference price: About 10,000 dong/pack of 85g
Currently, the product is not available at our store, you can find other at our store such as: , , ,…
3 Instructions for using the product
To enjoy the Cream-O socola kem lạnh hương chanh bạc hà biscuits, you can open the packaging and enjoy the biscuits immediately. You can also eat the biscuits with a cup of or to add more nutrients to the product.
4 Notes when using and storing the product
To avoid altering the quality of the product, store the biscuits in a cool, dry place, and avoid direct sunlight. Room temperature is usually a good choice. In addition, you should not use the product when it is expired and always follow the storage instructions on the product packaging to ensure the best quality and taste of Cream-O biscuits.
These are our sharing about Cream-O socola kem lạnh hương chanh bạc hà biscuits. Thank you for following and hopefully this article is helpful to you.
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