Have you ever used a microwave for the following tasks? If not, give it a try before you regret it:
Cook Rice Faster
A microwave can help you cook delicious rice. Just put rice and water in a bowl, cover it, and put it in the microwave for about 10 minutes to have perfectly cooked rice.
Eliminate Odor and Freshen Up Your Kitchen
If your kitchen has a lot of food smells or odors, you can put lemon or lime peels in the microwave and microwave them for 30 seconds. Then, open the microwave door to let the refreshing citrus aroma spread throughout your kitchen.
Clean Kitchen Utensils
To clean your kitchen sponge, you can pour a tablespoon of vinegar or lemon juice into a bowl, place the sponge inside, and microwave it for 30-60 seconds (or soak the sponge in a mixture of vinegar and water and then place it directly in the microwave). This method is very effective in killing bacteria, but it should not be used with metal sponges.
Prevent Onion and Garlic From Making Your Eyes Tear Up
If you need to chop a lot of onions, shallots, or garlic and you’re afraid of tearing up, just put them in the microwave for about 30 seconds and then start cutting. The microwave will neutralize the sulfur compounds, preventing your eyes from tearing up.
Peel Garlic Easier
If you find it difficult to peel garlic because the skin sticks to the cloves, put the whole bulb of garlic in the microwave, microwave it for 20 seconds, and you’ll find peeling garlic much easier.
Extract More Juice from Citrus Fruits
If you want to get more juice from citrus fruits like oranges or lemons, put them in the microwave for 20-30 seconds before squeezing. The microwave will make the fruits softer and easier to juice.
Dry Food and Kitchen Items
By adjusting the appropriate time, you can use the microwave to dry various items or make dried meat, dried fruits, etc. Just be careful not to burn them by setting the time too long.
Dye Fabric
You can dye fabric by soaking the item you want to dye in a dye solution, then putting it in the microwave for a few minutes.
Roast Nuts
You can use the microwave to roast nuts like peanuts, sesame seeds, cashews, etc.
With these tips, have you discovered the versatility of your microwave to enhance your daily life? However, you should remember that the main purpose of a microwave is to heat food, so be cautious not to overuse it.
Frequently asked questions
To eliminate odors and freshen up your kitchen, place lemon or lime peels in the microwave and heat them for 30 seconds. Then, open the door to release the refreshing citrus scent throughout the kitchen.
Yes, you can effectively clean your kitchen sponge by microwaving it with a tablespoon of vinegar or lemon juice for 30-60 seconds. Alternatively, soak the sponge in a vinegar-water mixture and then place it directly in the microwave. Avoid using metal sponges with this method.
Absolutely! To prevent tearing up while chopping onions, shallots, or garlic, microwave them for about 30 seconds before cutting. This neutralizes the sulfur compounds that cause eye irritation.
Yes, if you find the garlic skin sticks to the cloves, microwave the whole bulb for 20 seconds. This will loosen the skin, making it much easier to peel.
Definitely! Microwave citrus fruits like oranges or lemons for 20-30 seconds before squeezing to make them softer and yield more juice.
Yes, you can use the microwave to dry various items, such as meat or fruits, by adjusting the appropriate time. Just be cautious not to burn them by setting the time too long.
Absolutely! Soak the fabric item in a dye solution, then place it in the microwave for a few minutes to set the color.
Yes, you can roast nuts like peanuts, sesame seeds, and cashews in the microwave. This is a quick and convenient way to prepare roasted nuts at home.
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