The Ultimate Breakfast Sandwich: Egg & Milk Delight

The egg and milk sandwich is not only delicious but also incredibly easy and quick to make. Join us for breakfast and let's make it together!

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Preparation
5 minutes
Cooking time
10 minutes
Serves
2 people

The egg milk sandwich is a versatile dish with endless recipe variations, each one as delicious and nutritious as the next. Today, we’re taking it up a notch with a mouthwatering combination of cheese, sausage, and banana. Get ready to indulge in a sandwich that’s both savory and sweet!

1Ingredients for an Egg-citing Experience

  • 1 egg
  • 150ml unsweetened fresh milk
  • 4 slices of bread
  • 1 stick of sausage
  • 1 banana

Simple yet satisfying ingredients

2How to Make This Scrumptious Sandwich

Step 1 Prep Like a Pro

Slice the sausage thinly and peel and slice the banana into rounds. In a separate plate, whisk 1 egg and 150ml of unsweetened fresh milk together until well combined.

Sliced sausage and banana, ready to be transformed

Step 2 Cook with Confidence

Melt a pat of butter in a pan over medium heat. Quickly dip a slice of bread into the egg mixture and place it in the pan. For a savory sensation, layer on the sausage and a slice of cheese. Alternatively, for a sweet treat, arrange the banana slices and drizzle with condensed milk. Complete the sandwich by dipping another slice of bread into the egg mixture and placing it on top. Once the first side is golden, flip it over and cook until the other side is equally crispy and fragrant.

Cooking the sandwich to perfection

Step 3 Enjoy the Fruits of Your Labor

When both sides of the sandwich are golden and crispy, your masterpiece is ready! Plate your creation and savor the moment. For an extra touch of sweetness in the banana variation, drizzle a little honey on top.

The final product, a sandwich to remember

3Taste Buds Unite!

The egg milk sandwich is a culinary delight, with its crispy, buttery bread and a choice of fillings. Indulge in the savory combination of salty sausage and melted cheese, or satisfy your sweet tooth with the irresistible banana and condensed milk filling. Why not try both and double the fun?

Egg milk sandwich, a breakfast of champions

Watch a step-by-step video on TikTok and become a sandwich master!


This quick and easy recipe is perfect for busy bees who want a tasty breakfast without the fuss. It’s a simple way to start your day with a delicious meal.

Frequently asked questions

The egg milk sandwich is a versatile dish that offers endless recipe variations, each combining delicious and nutritious ingredients. It typically consists of bread dipped in an egg and milk mixture, filled with savory or sweet ingredients, and cooked to perfection.

To make this sandwich, first slice a sausage and a banana thinly. Whisk an egg and unsweetened fresh milk together in a separate plate. Melt butter in a pan over medium heat. Dip a slice of bread into the egg mixture and place it in the pan. Add your chosen fillings – either savory with sausage and cheese or sweet with banana and condensed milk. Complete the sandwich by dipping another slice of bread into the egg mix and placing it on top. Cook until both sides are golden and crispy.

The basic ingredients include 1 egg, 150ml of unsweetened fresh milk, 4 slices of bread, 1 stick of sausage, and 1 banana. You can also add butter for cooking, cheese for a savory option, and condensed milk or honey for a sweeter variation.

The term ‘egg-citing’ is a play on words, combining ‘egg’ and ‘exciting’. It highlights the versatility and delicious possibilities that an egg milk sandwich offers, exciting your taste buds with its savory and sweet combinations.

The key steps are ‘Prep Like a Pro’, where you slice the fillings and whisk the egg mixture; ‘Cook with Confidence’, where you melt butter, dip the bread, add fillings, and cook; and finally, ‘Enjoy the Fruits of Your Labor’, where you savor your delicious creation, choosing between the savory or sweet variation.

The egg milk sandwich is perfect for busy individuals who want a quick, tasty, and fuss-free breakfast. It offers a balance of savory and sweet flavors, crispy and buttery textures, and is a delightful way to start your day with a nutritious meal.
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