The truth about drinking beer with Ong Tho milk that helps mothers produce more milk

There is a popular belief that drinking Ông Thọ milk with beer can stimulate milk production in nursing mothers. But is there any truth to this method? Let's find out right now!

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In folklore, there are many tips that people pass on, among them is the tip of drinking Ông Thọ condensed milk with beer to produce more milk for breastfeeding. So does this method really work? Let’s find out!

1What is the tip of drinking Ông Thọ condensed milk with beer to produce more milk?

Drinking Ông Thọ condensed milk to stimulate milk production is a method that many breastfeeding mothers apply and succeed. The contains many , energy, and for the mother’s body. Before breastfeeding, mothers can enjoy a hot glass of Ông Thọ condensed milk to make the milk more abundant, fragrant, and creamy for the baby.

Meanwhile, beer is a beverage that contains many polysaccharides which can stimulate metabolism and secretion. This type of beer has a great effect on the production and increase of breast milk.

From the above information, it can be seen that breastfeeding mothers drinking Ông Thọ condensed milk and beer both help them have more milk. However, there is currently no evidence or scientific basis to prove that drinking Ông Thọ condensed milk with beer will be effective and safe for everyone.

The tip of drinking Ông Thọ condensed milk with beer to produce more milk

2Should you drink beer with Ông Thọ condensed milk to produce more milk?

As mentioned earlier, there is currently no research that proves the effectiveness of drinking beer with condensed milk. Some warnings about the risks that may occur when mothers combine these two beverages after giving birth are as follows:

  • digestive disorders, causing stomach pain and diarrhea.
  • beer poisoning due to an inability to tolerate any of the ingredients in beer, causing headaches, nausea, rashes, and difficulty breathing.
  • baby falling into a deep sleep due to alcohol in beer passing to the baby through breast milk.
  • delay in baby’s development due to the effects of alcohol on the baby’s brain.
  • risk of liver damage in babies due to the accumulation of alcohol that cannot be metabolized.
  • risk of developing diabetes due to consuming a lot of condensed milk with high sugar content.

Should you drink beer with Ông Thọ condensed milk to produce more milk?

3How to drink beer with Ông Thọ condensed milk to produce more milk?

If mothers still want to apply this method to stimulate milk production, they should wait until 1 month after giving birth to try it out. When mixing, mothers should pour a moderate amount of beer into a glass and then add a little condensed milk, stir well, and drink it. It is recommended to drink it only 3-4 times a week.

In addition, to be safer, mothers can choose a non-alcoholic beer to drink. If there are signs of the baby falling into a deep sleep or the mother experiencing stomach pain, it is recommended to stop immediately.

How to drink beer with Ông Thọ condensed milk to produce more milk?

4Some effective and safe methods to increase milk production after giving birth

  • Supplementing functional foods that help increase milk production such as milk-boosting jam, milk-boosting tablets, milk-boosting cereal, and vang leaves extract.
  • Supplementing milk-boosting foods such as white rice or sticky rice to supplement , eat more , , , ,…
  • Resting and getting enough sleep to relax and feel comfortable.
  • Gentle exercise to improve blood circulation and metabolism.

Some effective and safe methods to increase milk production after giving birth

Above are some information about drinking beer with Ông Thọ condensed milk to produce more milk that many breastfeeding mothers apply. Hopefully, the above information will help postpartum mothers understand better and have safe methods to stimulate milk production!

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Frequently asked questions

Yes, drinking beer can potentially increase milk production in breastfeeding mothers. The key ingredient is hops, which has a long history of use as a galactagogue – a substance that promotes lactation.

Hops contain compounds called phytoestrogens, specifically 8-prenylnaringenin, which mimic the action of estrogen in the body. Estrogen is a hormone that plays a crucial role in milk production. By increasing estrogen levels, hops can stimulate the production of prolactin, the hormone responsible for milk synthesis.

Moderate consumption of beer (one to two drinks per day) is generally considered safe for breastfeeding mothers. However, it is important to consult with a healthcare professional before consuming any alcohol while breastfeeding. Additionally, it is recommended to wait at least 2-3 hours after drinking beer before breastfeeding, to ensure that the alcohol has left your system and does not pass into the breast milk.

Beer is a source of B vitamins, which are essential for energy production and overall health. It also contains polyphenols, which have antioxidant properties. Some studies suggest that moderate beer consumption may have positive effects on cardiovascular health and bone density, although more research is needed specifically in breastfeeding women.

There are several natural galactagogues that can help increase milk supply, including fenugreek, blessed thistle, oatmeal, fennel seeds, and garlic. Staying hydrated by drinking plenty of water, eating a balanced diet, and getting adequate rest can also positively impact milk production.